浓酱兼香型白酒(英文版) |
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| 标准编号:GB/T 23547-2009E |
标准状态:已作废 |
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| 标准价格:168.0 元 |
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This standard specifies the definitions, product classification, requirements,test methods,inspection rules and sign, packaging, transport and storage of nong jiang-flavor Baijiu |
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| 英文名称: |
nong jiang-flavor Baijiu or nong jiang-flavour Chinese spirits |
| 标准状态: |
已作废 |
替代情况: |
被GB/T 10781.8-2021代替 |
中标分类: |
食品>>食品发酵、酿造>>X61蒸馏酒 |
ICS分类: |
食品技术>>饮料>>67.160.10酒精饮料 |
| 发布部门: |
General Administration of Quality Supervision,Inspection and Quarantine of the Peoples Republic of China and Standardization Administration of the Peoples Republic of China |
| 发布日期: |
2009-04-14 |
| 实施日期: |
2009-12-01
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| 作废日期: |
2022-06-01
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| 提出单位: |
SAC/TC 64 National Technical Committee on Food Industry of Standardization Administration of China. |
归口单位: |
SAC/TC 358 National Technical Committee on Baijiu of Standardization Administration of China. |
| 主管部门: |
SAC/TC 358 National Technical Committee on Baijiu of Standardization Administration of China. |
| 页数: |
8页 |
| 出版社: |
中国标准出版社 |
| 出版日期: |
2018-10-01 |
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